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Indigenous people are increasingly exposed to climate variability and other shocks such as pandemics and sociopolitical unrest.

Current food systems are unable to meet the needs of millions of people who suffer from hunger, micronutrient deficiencies or diet-related chronic diseases and are highly vulnerable to environmental stressors.

The COVID-19 pandemic is threatening the livelihoods and food security of millions of people.

Socioeconomic progress in Latin America has failed to extend equally across the continent.

This project aims to support policies and programs that create greater opportunities and improve the well-being of 900,000 people living in poverty in the rural-urban territories of Chile, Colombia, and Mexico.

Territorial inequalities persist in many parts of Latin America.